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Corn Chowda
Item # ACS004
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Amelia's Gourmet Dehydrated Corn Chowda Mix
Low Cholesterol, No MSG, Gluten Free
Directions:
Add 4 cups half & half and 4 cups water, to one 14 oz can of cream corn. Now add your corn chowder mix. Bring to a slow boil and simmer for about 30 - 35 minutes till the potatoes are tender. At this time you may add one can undrained crab for a crabbie corn chowder.

Salt and pepper to taste

Whole milk and fat free half & half may be substituted for half & half.
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