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Home > Soups
Ten Bean
Ten Bean
Ten Bean Soup with Hamburg Added
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$6.95
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 Description
Darby Creeks Gourmet Ten Bean Soup Mix

Ten Bean soups one of our top sellers, and its a common thing for us to find and hear about new ways of prepparing our soup mix so we have devoted a page to share ideas for just that purpose. Check out our Ten Bean Soup Receipes.

No Saturated Fat, No Cholesterol, Low Sodium, Sugar Free, No MSG

Weight 13oz (368g)

Servings: Serves 8 Adults
 Directions:
Soaking Method: let stand in 3 to 4 cups cold water overnight. Drain and rinse beans (soaking is not required but lowers the cook time, if choosing not to soak beans make sure they are still washed off before cooking).

In a 5 quart pot, combine the ingredients of flavor packet and beans with 8 cups water and a 14.5oz can of stewed tomatoes, then bring to a boil. Stir often. Cover and boil unit beans are tender. Add more water if necessary. At this time you may add pieces of meat if desired.
 Nutritional Facts:
Serving Size: 1 Cup prepared
Servings: 8
Calories: 154
Fat Cal: 1

Total Fat: 1g (1%)
Sat. Fat: 0g (0%)
Trans Fat: 0g (0%)
Cholesterol: 0mg (0%)
Sodium: 110mg (3%)
Total Carb: 27g (7%)
Fiber: 11g (3%)
Sugar: 0g
Protein: 4g
Vitamin A: 8%
Vitamin C: 0%
Calcium: 0%
Iron: 15%

*percent daily values are based on a 2,000 calorie diet
 Ingredients:
beans, dehydrated onions, parsley, chicken and garlic, salt, citric acid, chili peppers, paprika, cumin, soy flour chili powder, oregano, corn starch, coriander, allspice, sesame seed, red pepper, celery seed, cloves, tri-calcuim phosphate, basil, bell peppers, lemon oil, hickory smoke flavor, spices and natural flavorings
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Average Rating View All Reviews
 Customer Reviews
Country 10 bean soup   9/14/2008
Reviewed by: Chris Snyder from Florida.
Outstanding! Dropped in two frozen chicken breasts and soup into pressure cooker for 40 min. Then cut up chicken and put back in, added stewed tomatoes and pressure cooked on low heat for 20 more mins. Excellent depth of flavor add salt to taste.
Awesome   4/4/2008
Reviewed by: Muguette Moulin from Mickey from Auburn.
Definitely a 5 star rating. This soup is just awesome. You can add any type of meat to it. The spices & herbs are very tasty. Preparation very simple.
BEAN LOVERS!!   4/3/2008
Reviewed by: Lynn from Chicago.
This is the soup for anyone that loves bean soup. The beans are fresh, the seasoning fantastic. Easy, easy, easy to prepare. Don''t hesitate to try this one!!
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